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Bittersweet lessons learned from the candy expoThe first thing that occurs to you upon entering the annual Sweets &... |
Craig Claiborne cooked up a new recipeThe late Craig Claiborne introduced many things to North Americans as... April frosts devastate cherriesThe ruby-red sour cherry, the fruit of choice for a classic lattice-... |
| Get Your Grub On |
Some of the best specialty beers are being made right here in ConnecticutBeer is the new wine. We've been hearing it in the bar business for at least three years running now. And why shouldn'... |
Beer Bloggers: Web-enabled brew fanatics meet up to share pointers and pintsAron Daniels is sitting in his parked car waiting to meet a stranger that he's been talking to online. No, Daniels isn't... |
Mothers Day specials in the New Haven areaSkip the breakfast in bed routine this year and take Mom or Grandma out for a meal. The Bee & Thistle Inn (100... |
Blazing the Beer Trail: A plan to put state breweries on the mapIt's going to run from deep in Fairfield County almost to the Rhode Island line, and from New Haven north nearly to... |
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| The Rundown with Prolifik |
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