By Nathan Mair
3:52 PM EST, November 13, 2012
Black-eyed Sally’s in Hartford is giving residents a chance to spice up their Holiday feast with Louisiana Cajun-fried turkeys. From now until Nov. 19, the crew at Sally’s will be taking orders for their juicy and tender turkey, injected with secret marinade and rubbed with their blend of cajun seasoning. This unique holiday turkey comes with several side dishes that customers can choose from which include cornbread and Andouille stuffing, mashed sweet potatoes, garlic mashed potatoes, mac-n-cheese, sautéed garlic green beans, country collard greens, cornbread and honey butter. The turkey and two side dishes comes to $85. All food is picked up cold with heating reheating instructions.
Black-eyed Sally’s, 350 Asylum St., Hartford, (860) 278-7427, blackeyedsallys.com
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